3-Ingredient Pomegranate Yogurt Clusters (Your New Freezer Staple)
These 3-Ingredient Pomegranate Yogurt Clusters are crunchy, creamy, chocolatey, and basically everything you want in a quick sweet snack. They take just a few minutes to mix together, no baking required, and you can keep a stash in the fridge for the next few days — if they last that long.
Ingredients
- 1 cup Greek or coconut yogurt
- 1 cup pomegranate seeds
- 150 g dark chocolate, melted
- flaky sea salt to top
Instructions
- In a mixing bowl, stir together the yogurt and pomegranate seeds until everything is evenly coated.
- Using a tablespoon, scoop the mixture into small “clusters” on a parchment-lined plate or baking sheet.
- Freeze the clusters for about 1 hour until firm.Melt your dark chocolate, then dip each frozen cluster into the chocolate, making sure it’s fully coated.
- Top with extra pomegranate seeds and a sprinkle of flaky sea salt.Freeze again for 10 minutes, then enjoy!
Tried this recipe?Let us know how it was!