Maple Pumpkin Shaken Espresso ☕🍁✨
Ingredients
- 2 shots espresso
- 1-2 tbsp pumpkin puree
- 1 tbsp maple syrup
- pinch of sea salt
- 1/2 tsp pumpkin pie spice
- ice
- milk of choice
- optional homemade pumpkin cream, recipe coming soon!
Instructions
- In a cocktail shaker or jar with a lid, add espresso, pumpkin puree, maple syrup, sea salt, and pumpkin pie spice.
- Add a handful of ice, seal, and shake vigorously for 10–15 seconds until frothy.
- Pour into a glass filled with ice.
- Top with your milk of choice and a drizzle of pumpkin creamer.
- Give it a quick stir, sip, and enjoy!!
Tried this recipe?Let us know how it was!