Homemade Strawberry Syrup
A fun Strawberry Syrup for anyone 1 years and older!
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Breakfast, Dessert, Drinks
strawberries, fresh (stems cut off) or frozen
honey or maple syrup
Add all of the ingredients to a medium size pot and turn the heat to high.
Let this come to a boil then reduce to a simmer. Let simmer for 10 minutes, or until the strawberries are super soft!
Carefully, add this to a blender and blend until smooth.
Pour into a jar and let cool completely before refrigerating until ready to use. Good for about 10 days!
Don't love strawberries? Use any berry you'd like!
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Recipe by What Robin Eats